Fluffy Butterscotch Pudding

1 package fat-free sugar-free Jello butterscotch pudding mix
1 can evaporated milk + enough juice from canned pineapple that was packed in its own juice) to make 2 cups.

Mix together and beat with hand rotary beater several minutes. Spoon into three or four individual serving dishes and garnish with canned pineapple (optional).

About Eileen Buholtz

Speak Your Mind

Tell us what you're thinking...
and oh, if you want a pic to show with your comment, go get a gravatar!